Welcome to the Farmstand Movement
The Farmstand Club is for those who want to start a farmstand or cottage baking business from home—selling homemade bread, sourdough, cookies, jams, and cinnamon rolls in a way that fits real life. This isn’t hustle culture. It’s a return to simple food, steady income, and meaningful work close to home.
What if starting a Farmstand or Cottage Baking Business could generate the income you've been praying for?
A few batches of cookies.
Fresh sourdough cooling on the counter.
A small stand at the end of the driveway.
Neighbors stopping by each week.
This is happening for women all across the country right
now — and you do not need a storefront, commercial kitchen, huge following, or perfect setup to begin.
You just need a simple plan.
Inside this 3-day live training, we’re going to walk you step-by-step through how to start
a farmstand or cottage bakery from home in a way that feels practical, manageable, and profitable.
We are the FARMSTAND CLUB
sherri, rachel, rayla, brandee & jay | your teachers & supporters!
What You’ll Learn Over 3 Days
We’ve broken this event into 6 live classes designed to help you stop overthinking and start building.
Day 1: Start Where You Are
Learn how to build a welcoming farmstand, choose products that actually sell, and
create a baking schedule that works with your real life — not against it.
Day 2: Turn It Into Real Income
We’ll simplify pricing, packaging, cottage food laws, marketing, and how to create
repeat local customers who keep coming back.
Day 3: Grow & Simplify
Learn how to use social media to drive local sales, plus
a live sourdough session where we walk through bulk baking and simplifying higher-demand products.
This Training Includes:
✔ 6 Live Zoom Classes
✔ Real-Time Q&A
✔ Lifetime Replay Access
✔ 14 Best-Selling Recipes
✔ Inventory + Printable Systems
✔ Marketing & Pricing Help
✔ Cottage Food Law Guidance
✔ Step-by-Step Support
Our Story — And Why This Works
We didn’t start with a perfect setup.
We started with a 40-year-old oven that barely worked, no baking experience, and one simple idea:
What if we just tried?
No storefront.
No business background.
No perfect plan.
Just baking from home and figuring it out as we went.
And slowly, something started happening.
People showed up.
They came back.
They told their friends.
What started as “maybe this could work” became real income from our own home.
Not because we had everything figured out — but because we learned what actually mattered:
What to bake
How to price
How to package
How to market locally
And how to keep things simple enough to sustain. Now we want to help you do the same.
Let’s Talk About What’s Possible
You do not need hundreds of customers.
You need a small group of people who love what you make
and know when to come back for more.
If you sold:
10 boxes of cookies per day
at $20 per box
just 4 days per week…
That’s around:
$3,000+ per month from your home kitchen.
Not a storefront.
Not a giant bakery.
Not a complicated business.
Just simple, consistent baking from home.
For some women, that means helping with bills.
For some, it means finally contributing financially while staying home.
For others, it means building something meaningful with their own hands.
This Training Is For You If…
✔ You want to make real income from home
✔ You’ve dreamed about starting a farmstand or cottage bakery
✔ You don’t know where to begin
✔ You want simple steps — not overwhelm
✔ You need a business that fits your life and family
✔ You’re willing to start small and grow consistently over time
Even if:
your kitchen is small
you live in an apartment or HOA
you’ve never run a business before
or you’re scared to start “wrong”
This training was built for beginners.
This Isn’t Just Information — It’s Implementation
Each class is:
Live on Zoom
1 hour long
Includes real-time Q&A
You won’t just leave with ideas sitting in a notebook.
You’ll leave with:
✔ A clear plan
✔ Confidence in what to bake and sell
✔ A simple marketing strategy
✔ Systems to stay organized
✔ And real next steps you can actually follow through on
Join Us Live
3-Day Start Your Bake-From-Home Business
June 5th, 6th & 7th
Early Bird: $67
Price increases to $87, then $97 as we get closer.
Save your seat and start building your bake-from-home income.
Let’s do this together.
Our journey as farmstand owners
Our journey as farmstand owners